The following menu will be served at the CWMC 10 dinner.  Everyone will be served the same salad and dessert.   Please select one of the three entrees for each member of your party when sending in your reservation.  This information will be used by the restaurant in order for them to have sufficient fresh foods on hand for the evening.  Coffee, iced tea, and soft drinks with dinner are included in the $25 price.  Cocktails and other alcoholic beverages before and during dinner will be an additional cost.

Dinner will start with a green salad with ranch dressing and will be finished with a dessert of carrot cake.  Please select from one of the following three entrees:

1)  Lemon Pepper Chicken - Breast of chicken seasoned with the restaurant's own lemon pepper mix and grilled mushrooms.  Served with sauteed squash and baked potato.

2)  Mountain Rainbow Trout - A delicate fish, lightly seasoned and pan fried to a golden brown, served with steamed broccoli and cole slaw.

3)  Tahoe Chops - Three carefully chosen pork chops, lightly breaded and flat grilled to a golden brown, served with mashed potatos, gravy, and applesauce.